Are you having trouble controlling cheese mites or mould?

Or it may be that you are concerned about the quality of the production water going into your cheese production; or perhaps you are just looking for an environmentally friendly alternative to chlorine based disinfectant products.

Controlling the myriad of bacteria and viruses that can proliferate in a nutrient rich environment such as yours can present something of a challenge, but GeoSIL^®  helps you meet that challenge.

GeoSIL^® is a powerful broad-spectrum biocide that will destroy biofilm & viruses and bacteria such as Listeria. It also kills organisms such as cheese mites and mould. GeoSIL^® is as effective as Chlorine Dioxide, but is lower cost, and is completely environmentally harmless.

Most importantly GeoSIL^® has DEFRA and Regulation Section 25(1) Secretary of State approval.

GeoSIL^® has the following characteristics:

q       It is a wide spectrum, no-gap, biocide & disinfectant which is effective against all bacteria, viruses, mould, fungi (including mildew) and algae.

q    It will destroy biofilm, and thus remove the natural protection that biofilm affords to bacteria and viruses

q       GeoSIL^®   is ecologically harmless, since it breaks down into water and oxygen